Food Industry
The National Honey Board provides many resources for members of the Food Industry. We have a wealth of information about why and how best to use honey in foodservice settings (such as restaurants, schools and other institutions). We also have sponsored a great deal of research in practical applications of honey in food production and manufacturing. We even have several turnkey food product designs available free of charge, engineered by our partners and funded by honey industry assessments.
- Recipes
- Food Processing
- Foodservice
- Culinary Features
- Honey Technical Specifications
- Food Industry Contact Information
Honey Baking Kit Available!
The National Honey Board presents the Honey Baking Kit. This compilation provides assistance to incorporate honey in an industrial baking process. There are technical tips, market research results and even formulations. Click here to order.